New York Bagel Café
Picture your choice of homemade bagel (we highly recommend cheese) topped with a perfectly poached egg and buttery hollandaise. Top it off with a few special ingredients like prosciutto and apples on the Secondo, or a full beef patty dressed up with pickles on Bobby’s Benedict. As an added bonus, each benedict comes plated with a bunch of neat little fancy fruits.
High Level Diner
This beloved neighborhood restaurant, established in 1982, sits at the south end of the High Level Bridge, offering a picturesque view of the downtown skyline. The restaurant itself exudes charm with its cozy interior adorned with dark wooden beams, local artwork, and a delightful suncatcher display.
Rosso Pizzeria
Rosso is local, organic, and always fresh! Some may not know this, but Rosso also offers an incredible brunch menu. Seeking out fresh ingredients from local sources, expertly combined into the simple, flavour-rich dishes that draw the world to Italy – you can guarantee a brunch experience like no other.
Under the High Wheel
Under the High Wheel offers a delightful dining experience where old-world comfort food is expertly crafted and served in a charming and inviting ambiance. By emphasizing locally sourced and seasonal ingredients, they ensure that every bite is not only delicious, but also supports local farmers and producers.
