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FIU Introduces Invoice Hansen Catering & Occasions Laboratory

September 1, 2025
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Bill Hansen Catering & Events Laboratory
Photograph Credit score: Florida Worldwide College

MIAMI, Florida—The Chaplin Faculty of Hospitality & Tourism Administration at Florida Worldwide College (FIU) introduced the debut of the Invoice Hansen Catering & Occasions Laboratory situated contained in the Roz and Cal Kovens Convention Middle on the Biscayne Bay Campus in North Miami. The interactive studying laboratory opened its doorways on August 16.

The power provides FIU college students hands-on coaching in catering and occasion administration. By the mixture of know-how, dynamic studying environments, and mentorship from professionals, the Invoice Hansen Catering & Occasions Laboratory serves as a hub for aspiring hospitality professionals learning mega and large-scale occasions.

“After I first began right here at FIU as a pupil, I couldn’t have imagined this wonderful future I’ve created for myself on this fantastic trade. Now I’m excited to cross on my information to the long run leaders of hospitality on this inventive and progressive manner,” stated Invoice Hansen, the founding father of the Hansen Group and Invoice Hansen Catering. Hansen graduated from the Chaplin Faculty in 1980 along with his grasp’s diploma, and, through the years, he has served as an adjunct professor educating catering administration.

The thought for this house was first imagined years in the past by the late FIU occasions professor Dan Cormany. The launch of the laboratory displays the shared imaginative and prescient of Professor Cormany, FIU, and Invoice Hansen to foster creativity, innovation, and management inside the hospitality trade. College students achieve experience in all points of catering and occasion planning.

“We’re thrilled to companion with Invoice Hansen, whose dedication to excellence and as a trailblazer on the planet of catering and occasions has formed the South Florida hospitality panorama for many years,” stated Michael Cheng, dean of the Chaplin Faculty. “This new laboratory will broaden the horizons of our college students and set a brand new normal for experiential studying within the discipline.”

College students taking programs this educational yr will get to make use of the power in a wide range of courses, together with Mega Occasion Administration, Occasion Feasibility Research, Conferences and Conventions, Promotions and Experiential Advertising and marketing, Superior Occasion Administration, Occasion Expertise, Leisure at Venues, and Leisure Tour Administration.

“We will’t wait to have our college students expertise this distinctive and progressive manner of planning occasions,” stated Sharifa Wilkinson, lead college of the mega occasion administration program. “What units this house aside is its flexibility, creativity, and concentrate on trade immersion. College students will be capable to diagram occasion flooring plans, design temper boards, rehearse duties, follow for emergency eventualities, and use the talents to interact in actions required within the occasions and leisure trade earlier than they even graduate from faculty.”



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Tags: 2025BillBill Hansen Catering & Events LaboratoryCateringChaplin School of Hospitality & Tourism Management at Florida International Universityeducation and trainingeducation and training newseducation newsEventsFIUHansenhospitality educationhospitality education newsIntroducesLaboratoryPeoplepeople newsSeptemberSeptember 2025
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